HOSOI DINING AREA

Designed & Built by Gustav Winsth

PROCESS

Transforming functional surfaces—like bar counters and tables—into visual statements. Each design is handcrafted by cutting and embedding the pattern, pouring the colored concrete in stages, and finally grounding and polishing to reveal intricate terrazzo details.

GRAPHICS

Organic patterns drawn from the textures and details of the culinary world, reimagined into abstract forms that bring depth and character to each unique tabletop.

SPACE

Designed and visualized through VR to fully optimize the shapes and sizes of the restaurant’s needs and the flow of the personnel.

SEATING

28 - 30 customers

70 x 70 cm      5 pcs
120 x 70 cm    2 pcs
Ø110 cm         2 pcs

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BOBO SHOWROOM